Every consignment we supply is backed by the full regulatory and certification framework required by Kenya and our international markets. These are the bodies we work with.
Kenya’s primary Islamic authority. Issues halal certification recognised across East Africa and GCC import markets.
East Africa’s internationally recognised halal certification body. Member of the Trusted & Quality Halal Certification Centre (TQHCC) network.
State Department for Livestock Development under the Ministry of Agriculture. Issues the Veterinary Health Certificates required for all meat exports.
Kenya’s national standards body. Certifies that our products meet Kenya’s food safety and quality standards for domestic and export supply.
Kenya’s national chamber of commerce. Issues Certificates of Origin required for all export consignments.
From the rangelands of the north to our Nairobi facility — every location in our network is built on trust, traceability and community partnership.
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